Bottino Menu (Update 2025)
Located in the heart of Chelsea, Bottino is a charming Italian bistro offering a delightful dining experience. The menu boasts a variety of options, including vegan choices, making it a suitable spot for all diners. The atmosphere is described as romantic and classy, perfect for a date night or intimate gathering. Customers rave about the impeccable service and tasty dishes, such as the refreshing gazpacho, delectable branzino fillet, and mouthwatering pastas. Highlights include the Bottino cocktail, green herb-infused gazpacho, and the must-try apple tart dessert. With a spacious outdoor seating area and a cozy interior, Bottino is a hidden gem waiting to be discovered in New York City. Whether you're looking for a place to impress a date or enjoy a meal with friends, Bottino offers a memorable dining experience.
DINNER
Artisanal Bread Basket
squash butter, oil & grove extra virgin olive oil
Fried Artichokes
lemon, mint, chili-flake, sea salt
Polpettine: Berkshire Pork Meatballs
housemade ricotta, muti tomato
Arancini
butternut squash, robiola, harissa and honey aioli
Duck & Chicken Liver Parfait
concord grape chutney, cornichons, brioche toast
Butter Lettuce Salad
honey crisp apple, stilton blue cheese, pomegranate, spiced walnuts, honey vinaigrette
Burrata
roasted beets, pine nuts, chives
Prosciutto Di Parma, Housemade Ricotta
apricot-honey emulsion, bee pollen, grilled sourdough
Cavatelli Verdi
tomme brulee, shiitake, cashew pesto
Bavette Cacio E Pepe
grana padano, pecorino, black pepper, olive oil
Lemon-Ricotta Ravioli
bottarga butter
Bucatini Capesante
nantucket bay scallops, prosciutto breadcrumbs, spicy anchovy
Tagliatelle Bolognese
organic beef, veal, pork ragu
Campanelle
apple cider braised pork cheek ragu, truffle butter, / cheese blend
Seared Filet Of Branzino
sauteed baby kale, marble potatoes, salsa verde
Striped Bass Filet
shredded brussel sprouts, romesco sauce, blistered shishito peppers
Honey-Chili Glazed / Guinea Hen
calabrian chili honey glaze, sauteed leeks, guanciale, yogurt
Braised Wild Boar Shank
porcini & smoked bacon risotto, cipollini onions
Porcini-Subbed NY Strip Steak
funghi misti, bone marrow & cipollini agrodolce, rosemary
Crispy Russet Potatoes
shaved pecorino, rosemary
Sauteed Broccoli Rabe
with anchovy butter
Spicy Brussel Sprouts
diavolo sauce, bonito flakes
Soup Of The Day
Fried Artichokes
lemon, chili-flake, sea salt
Burrata
roasted beets, pine nuts, chives
Arancini
butternut squash, robiola, harissa and honey aioli
Duck And Chicken Liver Parfait
concord grape chutney, cornichon, brioche toast
Butter Lettuce Salad
honey crisp apple, stilton blue cheese, pomegranate, spiced walnuts, honey vinaigrette
Prosciutto Di Parma, Whipped Housemade Ricotta
housemade ricotta, apricot-honey emulsion, bee pollen, grilled sourdough
Bavette Cacio E Pepe
grana padano, pecorino, black pepper, olive oil
Cavatelli Verdi
tomme brulee, shiitake, cashew pesto
Bucatini Capesante
nantucket bay scallops, prosciutto breadcrumbs, spicy anchovy
Ravioli With Lemon Ricotta
bottarga butter
Tagliatelle Bolognese
organic beef, veal, pork ragu
Campanelle
apple cider braised pork cheek ragu, truffle butter, / cheese blend
Dry-Aged Gruyere Burger
gruyere, creamed spinach, bone marrow cipollini agrodolce, crispy russet potatoes
Sweet Spicy Sausage Ciabatta
ciabatta, broccoli rabe, calabrian chili, young pecorino, crispy russet potatoes
Crisped Branzino Filet
sauteed baby kale, marble potatoes, salsa verde
Seared, Sliced NY Strip Arugula Salad
arugula, parmigiano reggiano, villa manodori
Grilled Marinated Vegetables And Goat Cheese
Chicken Breast, Avocado, Tomato, Herbal Mayo, Arugula
avocado, herbal mayo, tomato, mixed greens
Prosciutto, Mozzarella, Spicy Fig Jam
LUNCH
DRINKS
Bottino Spritz: Fiero, Grapefruit, Prosecco
Salvia Spritz: Aperitivo Lemon And Sage, Prosecco
Paloma: Catedral Mezcal, Fresh Grapefruit, Tajin Rim
Tony Thomas: Blue Coat Gin, Elderflower, Earl Grey Tea, Citrus
Margarita Pomegranate: De Nada Blanco Tequila, Lime
Paperplane: Elijah Craig Bourbon, Ulrich Valencia Orange Aperitivo, Amaro Importante
Smoky Negroni: Doce Mezcal, Sweet Vermouth, Campari
Highwire: Reposado Patron, Cazadores Cafe, Espresso
Nutty Professor: Rye, Walnut Amaro, Del Professor Vermouth
Chelsea Sour: Elijah Craig Bourbon, Apple Cider, Lemon, Cinnamon
Greco Bianco, Ippolito (Calabria)
Grechetto, A.caprai (Umbria)
Pecorino, Marramiero (Abruzzo)
Arneis, Cascina Chicco ' (Piemonte)
Sancerre , B.fleuriet Et Fils ' (Loire)
Chablis , Tremblay ' (Burgundy)
Rose Prosecco, Borga (Veneto)
Metodo Classico Brut, Guidobono (Piemonte)
Brut Riserva, Champenoise, E.mach (Trentino)
Champagne, C.duchene (Champagne)
Franciacorta, Antica Fratta Nv (Lombardia) .ml
Birra Menabrea Ambrata, Italy
Pilsner Peroni, Itsly
Flower Power IPA, Ithaca Beer, Ny
Fat Tire Amber Ale, New Belgian Breweries, Colorado
Mother's Milk Stout, Keegan Ales, New York
Trumer Pilsner, Trumer Tap Room, Berkeley Ca
Tropical Sour, Brooklyn Breweries
Cesanese, Damiano Ciolli (Lazio)
Aglianico, Molettieri (Campania)
Nebbiolo Langhe, Iccardi (Piemonte)
Primitivo, Parco Monaci (Basilicata)
Pinot Noir, Klaus Lentsch ' (Alto Adige)
Super Tuscan, Solana , Castelvecchi (Tuscany)
Barolo, Moscone (Piemonte)
Ciro Rose, Ippolito (Calabria)
Greco Orange , Tenuta Del Conte (Calabria)
Prosecco, Di Stefano (Veneto)
Prosecco Rose, Borga (Veneto)
Champagne, Canard-Duchene (France)
Beak & Skiff Honeycrisp Cider - Oz. Can (Ny)
Kerner , Abbazia Di Novacella (Alto Adige)
Nosiola , Edmund Mach (Trentino)
Falanghina , S.francesco (Campania)
Blanc De Morgex , Maison V. Albert (Valle Daoste)
Muller Thurgau , Cantina Andriano (Alto Adige)
Viognier , Casale Del Giglio (Lazio)
Riesling , Conte Vistarino (Lombardia)
Fiano Di Avellino , Donna Paolina (Campania)
Bellone , Anthium Casale Del Giglio (Lazio)
Collio , Keber Edi (Friuli)
Sauvignon Blanc , Fontodi (Tuscany)
Pinot Grigio , Saint Michael Eppan (Alto-Adige)
Etna Bianco , Firriato (Sicily)
Chablis er Cru , G. Tremblay (Burgundy)
Gavi Cru , Minaia Martinetti (Piemonte)
Chardonnay , Hanzell (Sonoma, Ca)
Puligny-Montrachet , Pascal (Burgundy)
Chardonnay/Sauvignon , Gaja (Piemonte)
Trebianco , Castello Dei Rampolla (Tuscany)
Rosso Di Montalcino , C.pecci
Sangiovese , Il Carnasciale
Super Tuscan, Volpolo , Sapaio
Super Tuscan, Volpolo , Sapaio .L
Super Tuscan, Solana , Castelvecchi
Super Tuscan, Sammarco , Castello Rampolla
Brunello Montalcino , Celestino Pecci
Brunello Montalcino , Siro Pacenti
Super Tuscan, Flaccianello , Fontodi
Nebbiolo Langhe , Icardi
Barbera Dasti Bricco Dell Uccellone , Braida
Barbaresco , Pelissero
Barbaresco Curra , Bruno Rocca
Lessona , La Prevostura
Barolo Arborina , Bovio
Barolo , Bovio
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Barolo Cannubi Cru , Marchesi
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Barolo , F.martinetti
Cesanese , Casale Del Giglio (Lazio)
Schiava ', Reyter (Sudtirol)
Aglianico, De Conciliis (Campania)
Etna Rosso, Calderara , Terre Nere (Sicily)
Aglianico Irpinia , S.molletieri (Campania)
Pinot Nero , Castelfeder (Alto Adige)
Montepulciano , Buccicatino (Abruzzo)
Schioppettino , Ronchi Di Cialla (Friuli)
Fumin , Fumin (Vallee Daoste)
Bovale , Fradiles (Sardinia)
Montefalco Sagrantino , Scacciadiavoli (Umbria)
Cabernet Sauvignon , San Leonardo (Veneto)
Etna Rosso Serra Della Contessa , Benanti (Sicily)
Amarone , Montecariano (Veneto)
Pinot Noir ' St. Innocent, Shea Vineyards (Oregon)
Schioppettino , Ronchi Di Cialla (Friuli) .l
Cabernet Sauvignon ' Howell Mountain (Napa)
Prosciutto Di Parma, Asiago, Tomato, Arugula
Prosciutto Di Parma, Mozzarella, Spicy Fig Jam, Arugula
Prosciutto Di Parma, Mozzarella, Tomato, Arugula
Sopressata Roast Peppers Fontina Dijon Mixed Lettuces
Bresaola With Tuscan Pecorino, Olive Oil Arugula
Smoked Salmon, Mascarpone, Red Onion, Tomato, Arugula
Local Organic Smoked Turkey, Herbal Mayo, Lettuce, Tomato
. Organic Smoked Turkey, Asiago, Honey Mustard And Mayo, Lettuce, Tomato
Tuna Salad, Mayo, Capers, Shallot - Tomato And Arugula
Marinated Grilled Vegetables, Balsamic, Goat Cheese
vegan option with olive tapenade also available
Local Organic Smoked Ham, Brie, Honey Mustard, Lettuce , Tomato
Fresh Roast Beef, Roast Peppers, Russian Dressing, Lettuce
Fresh Domestic Mozzarella , Tomato, Basil, Arugula, Olive Oil
Grilled Chicken Breast, Herbal Mayo, Avocado, Arugula, Tomato
Chicken Dill Salad - Walnuts, Mayo, Golden Raisins -- Lettuce, Tomato
Chicken Pesto Salad With Basil Pesto, Pine Nuts, Sundried Tomato, Goat Cheese
Avocado, Sprouts, Arugula, Swiss Cheese, Dijon
sprouts, arugula, herbal mayo and swiss cheese
Fresh Roast Loin Of Pork, Horseradish Mayonnaise, Arugula, Tomato
Mortadella, Straciatella, Pistacchio Cream, Spicy Honey Drizzle
Egg Salad, Mayo, Dijon, Cornichons; Tomato And Arugula
Soup Of The Day
Tomato Arugula Salad, Shaved Parmigiano, Balsamic
Fennel, Arugula, Shaved Parmigiano, Oranges, Balsamic
Caesar, Housemade Croutons, Shaved Parmigiano, Anchovy Vanaigrette
Mixed Organic Greens, Tomato, Balsamic
Grilled Chicken Breast, Organic Greens, Tomato And Balsamic
Chicken Dill Salad, Greens, Walnuts, Golden Raisins, Herbal Mayo, Apple
Tuna With Herbal Mayo, Capers, Red Onion, Mixed Greens And Tomato, Balsamic
Tuscan Tuna Green Beans, Tomato, Celery, Fennel, Romaine And Vinaigrette
Tuna, White Beans, Shallots, Cherry Tomatoes And Lemon Vinaigrette
Domestic Fresh Mozzarella, Tomatoes, Basil, Arugula And Balsamic
Grilled Marinated, Zucchini, And Roast Peppers, Arugula, Pecorino
Poached Salmon, Salsa Verde, Marble Potatoes, Hard-Boiled Egg, Tomato, Haricot Verts, Romaine
salsa verde dressing
Bresaola, Baby Arugula, Tomatoes, Shaved Pecorino, Balsamic
Chef: Organic Greens With Julienne Smoked Turkey, Smoked Ham, Sopressata And Asiago; Marinated Artic
Chicken Pesto: Basil Pesto, Mixed Greens, Pinenuts, Sun-Dried Tomatoes And Goat Cheese
Chickpea Vainaigrette With Avocado
Quinoa: Shallots, Celery, Red Peppers, Tomato, Golden Raisins And Light Vinaigrette
Italian Black Lentils: Cherry Tomatoes, Scallions, Sweet Peppers, Oil And Vinegar
Penne Caprese: Mozzarella, Tomato, Basil And Olive Oil
Fusilli, Basil Pesto With Pinenuts And Grana, Sundried Tomato And Haricot Verts
Small Mixed Green Salad, Balsamic Vinaigrette
Beets And Carrots Vinaigrette, Shallots
Fried Artichokes, Lemon, Mint, Chili-Flake And Sea Salt
Bavette Cacio E Pepe: Grana Padano, Pecorino, Black Pepper, Olive Oil
Cavatelli Verdi Spinach Pasta, Tomme Brulee, Shiitake Mushroom, Cashew Pesto
Tagliatelle Bolognese: Organic Veal, Beef And Pork Ragu, Tomato, Red Wine
Crispy Branzino Filet, Herbs, Seasonal Sauteed Green, Marble Potatoes
Gruyere Burger: Creamed Spinach, Bone Marrow Cipollini Agrodolce, Brioche Bun,: Crispy Potatoes
Sweet And Spicy Italian Sausage Ciabatta: Broccoli Rabe, Calabrian Chili, Pecorino; Crispy Potatoes
Seared, Sliced Organic Strip Steak, Baby Arugula, Shaved Parmigiano, Balsamic
Sauteed Broccoli Rabe, Anchovy Butter
Housemade Almond Or Chocolate Walnut Biscotti
Tuscan Bread Pudding: Country Bread, Custard, Golden Raisins
Bittersweet Chcolate Brownie
Housemade Cookies
choice of walnut chocolate chip, macademia white chocolate, oatmeal raisin
Caramelized Pecan Tart
Chocolate Tiramisu
espresso-soaked chocolate genoise cake layered with mascarpone cream, chocolate bits